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150 on I-69 |
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Welcome The lot is always full at Caruso's. The population decreases during the winter as the cottages close up but Caruso's is still busy. |
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The food is great, the atmosphere's relaxing and the price is right. And, the restaurant has just been completely renovated and is now beautiful inside and out. Caruso's is a family owned and operated business, and has been since it started in 1976. It is now run by the second generation Caruso family, Liat Peters (Caruso), Lisa Aldrich (Caruso), and Dan Caruso. Caruso's is family-oriented, smoke-free and serves alcohol with the meal (there is no "bar"). Banquets and Parties are catered at both the the original restaurant location and at Caruso's at Glendarin. There is hardly a person in Angola that has not been to Caruso's and wouldn't come back again. That's why the lot is always full. |
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